It was just before the Passover Feast.
Jesus knew that the time had come for him to leave this world and go to the Father.
Having loved his own who were in the world, he now showed them the full extent of his love.
The evening meal was being served, and the devil had already prompted Judas Iscariot, son of Simon, to betray Jesus. Jesus knew that the Father had put all things under his power, and that he had come from God and was returning to God; so he got up from the meal, took off his outer clothing, and wrapped a towel around his waist. After that, he poured water into a basin and began to wash his disciples feet, drying them with the towel that was wrapped around him.
John 13:1-5
Gretchen told me I needed to post my recipe for beer can chicken.
ReplyDeleteSo, here you go. It's George Duran's of Food Network.
http://www.foodnetwork.com/recipes/george-duran/spice-rubbed-beer-can-chicken-recipe/index.html
The best thing about this is the stock you can make with the leftovers. Heavenly.
Also, if you grill the chicken keep a really close eye on it. The beer will boil over and you'll get yourself quite a fire going quite easily.