Super easy, delicious, Summer time favorite!
Grilled Lemon Lime Shrimp
In a large zip lock back squeeze the juice of 1-2 lemons (depending on how big your lemons are), zest of one lime, 1Tbsp. olive oil, 1-2 crushed garlic cloves. Add 15, large, peeled and deveined prawns. Marinate in the refrigerator for 1 hour. Skewer, season with sea salt and pepper (don't salt until just before you grill or the shrimp will become too salty) and grill for 2-3 minutes a side.